Mount Gay Eclipse is almost one of the selections in our rum cabinet. If not, it’s because we’ve just enjoyed the last of it and haven’t had a chance to get more. As a matter of fact, that’s how we found the following recipe, it was attached to a brand new bottle of Mount Gay Eclipse that we picked up this week. The recipe is called Bajan Cooler. We put it together last night and I must say it was cool and refreshing – just perfect as the days get longer and warmer.
Mix over ice and pour into a tall glass. Garnish with fresh mint.
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