Rum & Pumpkin Spice Latte
This looks (and tastes) great with a healthy dollop of whipped cream on the top. Be sure to play with and adjust the strength of the coffee, and the amount of milk, pumpkin, pumpkin pie spice and brown sugar to find just the perfect taste for you!
Servings: 1
Author: Rum Therapy
Heat, but do not boil, the milk, canned pumpkin and brown sugar in a saucepan. Remove from heat and stir in the pumpkin pie spice, rum, vanilla and coffee. Pour into a mug and top with whipped cream and a sprinkle of pumpkin pie spice, if desired.