Apple Rum Punch
Apple season calls for a refreshing apple drink.
Servings: 1
Ingredients
- 1 1/2 oz. Spiced Rum
- 1 1/2 oz. Apple Juice
- 1 oz. Pomegranate Juice
- 1/4 oz. Lime Juice
- 2 oz. Ginger Ale
Instructions
- Pour the rum, apple juice, pomegranate juice and lime juice in an ice filled shaker.
- Shake well, then pour into an ice filled rocks glass. (We used our beloved mason jars.)
- Garnish with a slice of lime or wedge of apple.