Tropical Leprechaun
A beautiful green drink with a tropical flair to help you celebrate St. Patrick's Day!
Servings: 1
Ingredients
- 2 oz. Coconut Rum
- 1/2 oz. Blue Curacao
- Pineapple Juice
Instructions
- Using a rocks glass full of ice, pour in the rum and Blue Curacao, then top it off with pineapple juice.
- Stir the top slightly, leaving the blue on the bottom of the glass – until the drink turns green.