Key Lime Coconut Shots
Cool, creamy and tropical!
Servings: 4
Ingredients
- 6 oz Key Lime Pie Yogurt
- 1 1/2 oz Coconut Rum
- 4 tsp Whipped Cream
- 1-2 tsp Shredded Coconut
Instructions
- Whip the yogurt and coconut rum in a mixing bowl until smooth.
- Refrigerate for at least an hour.
- Spoon into 2 oz. shot glasses then gently add a dollop of whipped cream to the top.
- Sprinkle lightly with shredded coconut, then serve.